Osteria 16 Casserole

Directly from the kitchen at Osteria 16 in Copenhagen, one of the city's most beloved restaurants, comes this casseruola that is used daily in their own kitchen. A classic Italian saucepan created for slow cooking, sauces and dishes that take their time.

Lightweight, elegant and functional, made in Italy from 99.5 percent pure food-grade aluminum with stainless steel handles. Perfect for pasta water, broths and simple sauces, but also for risotto and smaller dishes that are best served straight from the pot with the same feel as in a real osteria.

Dimensions: Ø24 x H16 cm
Weight: 1100g

Thanks to its low weight and even heat distribution, the saucepan is ideal for both the home cook and the professional kitchen. Suitable for induction and gas stoves.

This saucepan also comes with a matching lid, COVER 1 Ø24, which is sold separately.

Material: Aluminum and stainless steel handle
Made in Italy 🇮🇹
Care instructions: Hand wash recommended. Aluminum can naturally oxidize when in contact with acidic ingredients or if salt is added to cold water. Therefore, always add salt only when the water is boiling and avoid leaving acidic ingredients in the pot for a long time. Max temperature 250°C.

A little curiosity: Osteria 16 are known for their warm, lively atmosphere and their uncomplicated but ingenious interpretation of Italian cuisine. It's all about good ingredients, simplicity and sharing food together.

📚 Tip: Also explore Osteria 16s cookbooks in our webshop for more inspiration from their kitchen.